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Food & Beverage

Committee’s activities are devoted to ensuring sustainable development of market-based Food & Beverage industry as a reliable and efficient supplier of quality products both for domestic and international consumers.

Committee Priorities

Priority 1

Ensure smooth operation of the industry under martial law

Priority 2

Streamline food safety & labeling legislation

Priority 3

Eliminate initiatives related to state regulation of internal trade & price controls

Priority 4

Facilitate international trade

Priority 5

Drive smart regulation

Responsible Board Member(s)

Oleh Khaidakin


Olena Sereda



Christina Linichenko

Sergey Movchan

Yuliia Stelmakh

Policy Officer(s)

Taisiia Klochko

Policy Officer (Committees)

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