Workshop has been delivered by key experts from Chamber Member Company Arzinger, EU Project “Improvement of Food Safety Control System in Ukraine” and IFC World Bank Group.
1. Welcoming remarks;
2. Presentation “Current Regulations related to Information for Consumers regarding Food Products”, delivered by Arzinger representative;
3. Presentation “EU Requirements to Consumer Information: From Theory to Practice”, delivered by Zhanna Pastovenska, EU Funded Project “Improvement of Food Safety Control System in Ukraine”:
4. Presentation “Practical Examples of EU Requirements on Consumer Information: It's Not So Difficult”, delivered by Kateryna Onul, Adviser on Food Legislation, IFC World Bank Group;
5. Q&A session;
6. Coffee break and networking.